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Food Expiries

foochow cuisine

A friend’s brother passed away yesterday. My deepest condolence to him. Stay strong, my friend. You have my prayers.

* * * * *

One of the things that I’ll always remember and will always miss from my dad is the places he brought us for great Foochow food. Last night, I found some old pichas which I didn’t manage to post on last time, while cleaning and backing up my laptop.

There’s this coffee shop at the corner of the shoplots, next to Big Potato, opposite Verinice, Petanak. They serve mostly on Foochow cuisine (e.g.: Kampua Mee, Kompia, Mee Sua, Chow Chai BeeHoon, Cha Chu Mee, etc..)

This is the “stir-fry” stall. Here you can order fried noodles, fried dry-wet noodles, soup noodles, etc etc.. Each plate are about RM3.50-RM4.50.

This lady is the chef of the stall.

Fried Foochow Rice Cakes

Fried Chow Chai (A type of preserved vegetable) Big Beehoon/Hung-ngan

Fried Big Beehoon/Hung-ngan

Fried noodles Foochow style

Kampua Mee with Soy Sauce

Hate me lar.. Early morning post this. LOL

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